Kaginushi Konro Grill
Kaginushi Kogyo was heavily affected by the 2024 Noto Peninsula Earthquake and is still rebuilding. We hope to have their grills in stock in 2026. Join our mailing list to find out when they're back!
The most popular size of konro grill we sell is the medium yakitori. It is the right length for western meals like ribs or a side of salmon but still narrow enough for easy grilling of skewers. Overall it’s fairly light and, made more portable with handles on each end, easy to take to a park for a picnic table feast. Feeds 4-7 people.
About Konro Grills The Japanese word “konro” indicates any heat source used for cooking. A konro barbecue is a special kind of Japanese grill that is generally long and narrow enough that the yakitori skewers can rest on the walls of the box and not fall into the coals below. There are also wider versions to accommodate larger pieces of meat, like a ribeye steak. Kaginushi Kogyo konro grills are uniquely made from diatomite sediment found in Japan's Noto peninsula, Ishikawa, and Hokkaido. This material is ground, mixed with water, molded, and baked into blocks. You can read more them here.
Konro Grills are also often paired with Binchotan charcoal, which you can read about here.
IMPORTANT:
- All Konro orders are shipping with UPS in Canada and DHL in USA.
- Konro Grills unfortunately are excluded from our free shipping offer.
Original: $215.62
-65%$215.62
$75.47Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Kaginushi Kogyo was heavily affected by the 2024 Noto Peninsula Earthquake and is still rebuilding. We hope to have their grills in stock in 2026. Join our mailing list to find out when they're back!
The most popular size of konro grill we sell is the medium yakitori. It is the right length for western meals like ribs or a side of salmon but still narrow enough for easy grilling of skewers. Overall it’s fairly light and, made more portable with handles on each end, easy to take to a park for a picnic table feast. Feeds 4-7 people.
About Konro Grills The Japanese word “konro” indicates any heat source used for cooking. A konro barbecue is a special kind of Japanese grill that is generally long and narrow enough that the yakitori skewers can rest on the walls of the box and not fall into the coals below. There are also wider versions to accommodate larger pieces of meat, like a ribeye steak. Kaginushi Kogyo konro grills are uniquely made from diatomite sediment found in Japan's Noto peninsula, Ishikawa, and Hokkaido. This material is ground, mixed with water, molded, and baked into blocks. You can read more them here.
Konro Grills are also often paired with Binchotan charcoal, which you can read about here.
IMPORTANT:
- All Konro orders are shipping with UPS in Canada and DHL in USA.
- Konro Grills unfortunately are excluded from our free shipping offer.
